In celebration and anticipation of the unveiling of the Mosely Snowflake Sponge fractal on the USC campus later today, I’m reposting an old post about an edible fractal that I did back in February 2008. They say they will be serving fractal-themed food in the reception, and so I wonder if this is one of the foods that might feature? Don’t forget to come to the event! Recall that I (jokingly) speculated that when this fractal is completed the universe will end, as its purpose will have been served? Well, it seems that this has not come to pass, so… whew.
For other fractal-related posts, click here. You might also enjoy the lovely fractal-related film, Yaddda Yadda Yada, that won a prize in the competition last year.
-cvj
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A small Romanesque Cauliflower. (Click for larger view.)
Imagine my delight when I spotted this lovely piece of edible mathematics in the Hollywood Farmer’s Market this morning. The stall has several of them of many sizes (this was a very little one) and of several colours. Wonderful. If you don’t know what I mean when I talk about the mathematics, or use the term fractal, look it up. There are several things of note, among which are the wonderful spiral structures that you can see (Fibonacci spirals) all over, and which in various ways, encode the infinite sequence of numbers 1, 1, 2, 3, 5, 8, 13, 21, 34, 55, 89, 144, 233…. (you get the next one by adding the previous two) called the Fibonacci sequence. Ratios of successive members of the sequence, (e.g., 5/8, 8/13, 144/233, etc) approximate what I’ve already mentioned in an earlier post is definitely my favourite number (if I […] Click to continue reading this post →