Red, Gold, and Green

Meanwhile, back in Los Angeles, the garden continues to produce tasty things. (I had to sneak back from Aspen for a few days for some meetings, and a couple of business-social events…) There are still several varieties of tomatoes producing, and I got to spend some time building new stake supports for the various plants as they are much more extended and weighed down than just a couple of weeks ago…

There’s a runaway giant flying saucer squash, ready for turning into something […] Click to continue reading this post